FRANCHISE
Well established
International presence
Resilient business
Singapore
Malaysia
Myanmar
Brunei Darussalam
Vietnam
Thailand
Founded in 1983, Seoul Garden, a Grill-and-Steamboat, system-dependent concept, allows replication of the concept without the dependency of chefs in the kitchen. Its self-cooking style of Grill-and-Steam has made it the socially fun and engaging choice for many young patrons and families. Headquartered in Singapore, our dedicated and experienced global team is fuelled to provide our esteemed franchise partners comprehensive assistance and support through product and menu development (R&D), training and compliance, as well as aggressive Marketing strategies.
Smokeless grill system
Innovative buffet chiller system
Achievable ROI within 18 months
Data analytic tools
Training & development
Global marketing support
Proprietary marinades
Seoul Garden HOTPOT is committed to constantly produce Halal food product and services according to Manual Procedure of Halal Certification Malaysia and Malaysian Standard MS1500:2019 Halal-Food general requirements (Third Revision)
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